Ingredients
Dry
- 1C. Flour
- 2T. Sugar
- 1t. Baking Powder
- 1/2t. Baking Soda
- 1/4t. Salt
Wet
-
1C. Buttermilk (Normal milk works just fine)
-
1T. Oil (Olive Oil, Butter, Etc)
-
1 Egg, beaten
-
Optionally; blueberries (as many as looks good)
Directions
- Combine all of your dry ingredients, mixing them together.
- Add in all the wet ingredients, mixing them in.
- If adding blueberries, you may need to add more milk
- Cook in a pan on medium heat, flip when the bubbles on the edge of the pancake don’t close up after popping.
- Enjoy!